EASTER COOKIES

Easter is just a few hops away. Enjoy making these delicious colourful cookies with your kids. A sugar free Easter doesn't have to be boring!

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RECIPE

What You'll Need:

1 Box Gracious Bakers Biscuits

200g sugar free white chocolate

4 tsp coconut oil (unflavoured)

Food colouring of your choice (You will need 4 colours)

Method:

1. Line a baking sheet with parchment paper.

2. Divide your chocolate evenly into 4 small bowls and add a tsp of coconut oil to each.

3. Microwave the one bowl at a time in 30 second bursts stirring inbetween until melted and smooth. You can add a tiny bit more coconut oil if it isn't going smooth.

4. Stir in a drop of food colouring mix well.

5. Dip a cookie half way into the chocolate and place on the baking sheet.

6. Repeat with your other colours.

7. Refrigerate for about 30 minutes to set the chocolate and enjoy.

Banting Chocolate Biscuits

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